Megan S
September 24, 2012 | Megan S

A Farm-Inspired Meal with CWC

Canyon Wind Cellars and The Savory Café’s Chef, Josh Taillon from Nederland, CO are teaming up to for an evening celebrating all things Colorado! Don’t miss the opportunity to experience a meal inspired by the day’s harvest from Berry Patch Farms, which will be paired with four of our finest wines! The farm-inspired meal will be held at the Sol y Sombra Farm in Hygiene, Colorado Friday, September 28th. For more information and to make your reservation for an evening of local food and wine, contact (303) 528-7329.


Commenting has been turned off.